Chicken tenderloins are short, thin cuts taken from beneath the breast of the bird. They are considered to be a premium cut of the chicken. Commonly used for stir frys, bbq and grilling.

Nutritional Information

  Servings Per Pack 4
  Serving Size 150g
    Average Quantity per Serving % Daily Intake Per 100g Serving  
  Energy 6+15 7 410KJ  
  Calories 146 7 97  
  Protein 34.6g 69 23.1g  
  Fat [total] 0.15g 0 0.1g  
  Saturated <0.1g 0 <0.1g  
  Carbohydrates 1.2g 0 0.8g  
  Sugars <<0.5g 0 0.5g  
  Sodium 49mg 2 33mg  



Gourmet Poultry